The man who caught peanuts in the air

Me, Uncle Shippa and Cousin Shree

Uncle Shippa was my Dad’s friend from his college days. Dad and he were political agitators during India’s fight for independence and spent a night in jail for civil disobedience (a polite term for disorderly conduct). One time they walked on top of people’s heads (how that is even possible, please don’t ask–I am only repeating what I heard) in a big crowd to get to the frontlines and hear the great Gandhiji speak (CORRECTION 07-03-2012: sis says they ran on the crowd’s heads when the great poet Rabindranath died. When Gandhi died, dad was already 40- imagine a 40 year old man doing that!!) . Dad went on to become a big shot tea planter while Uncle Shippa remained a bachelor and waffled by without doing a spot of work his entire life. He was the pilot fish that swam alongside the shark (my dad) and fed off the fat.

“Old man,” he’d say to my dad, sprawled out on the sofa  “I could do with a little help, buddy.”

Dad, the good-natured beast he was, would point a lazy toe to his wallet on the coffee table.

“Help yourself,” he’d say, without looking up.

And Uncle Shippa did– with ne’er a qualm. He took a tenner, a fiver or whatever he needed for ciggies, a spot of booze and the occasional pair of socks. His needs were minimal and he never took a rupee more than was necessary even though he knew   with my father there were no holds barred and no questions asked.

My mom got a little catty. “Eeesh,” she said. “What kind of man is he, sponging off his friends? He has no self-respect!”

“Who needs self-respect,” replied my dad, “if I had a kind and thoughtful friend like me, you think I’d lift a finger?”

We kids didn’t give a damn for self-respect either. Uncle Shippa could shuffle a deck of cards with one hand, pull a copper naya paisa out of someone’s ear and he could catch peanuts in the air. The peanut trick was his greatest feat. He would throw a peanut so high it practically got swallowed by the clouds – only to catch it with a loud ‘crunch’ in his mouth. Always. Every single time. He was a genius!

We tried our best to copy him. We practiced…and practiced. Each time the peanut would land on the ground and the only “crunch” you’d hear would be from Marshal our German Shepherd. Marshal did not wait around drooling when Uncle Shippa threw peanuts. He knew it was a waste of time.

Uncle Shippa died when he was well past 90. Till the end he remained a picture of health. He never saw a doctor and never saw the inside of a hospital. To top it all he died a wealthy man. Someone upstairs was looking out for him because just after my dad (the milch cow) passed away, Uncle Shippa received a whopping inheritance from a rich relative he never knew he had. This took care of ciggies, booze and socks till his dying day. And because he lived so frugally, there was plenty in his will for surprised relatives.

I asked him once  (he was already an old man by then) where he had learned to catch peanuts in the air.

He grinned at me with his shiny new dentures. “Why maiyya, I never threw the peanuts up at all!”

“What do you mean?” I said, puzzled.

“Well I pretended to throw the peanut and I pretended to catch it as it came down but I had the peanut in my mouth all along. You kids were too busy looking at the sky and the next thing you heard was the crunch in my mouth.”

Wow. He had hoodwinked me all along.

As a writer I am always tossing peanuts in the air. These peanuts are my stories. If I can make my reader believe I can catch them as they fall, I think I have done my job.

Cheers dear friends and here’s to good stories!


Talking about stories, here’s a little bit about my upcoming book “Teatime for the Firefly” (to be published by MIRA/HARLEQUIN)  You can read the synopsis and first chapter by CLICKING HERE. Please leave me a comment. Thank you!

Beating writing into butter…

If you whip a bowl of heavy cream for a desert topping, you notice at first it begins to thicken, then it starts to peak nicely and finally it’s perfect. What happens if you continue to beat it? You are in big trouble because the cream will clump up and turn into butter! Not exactly what you had in mind, right? The trick is (as with most things in life) knowing when to stop. It goes for writing too. Obsessive writers can beat their writing till it is flat and lifeless. Knowing when to walk away takes courage and humility.

Here’s the thing about over-crafting. You never quite know at which point the writing changed texture and lost its freshness. It’s not the big changes but obsessive nitpicking that does it: a word here, too many  nips and tucks and before you know it the writing is clumpy and flat. Butter. When that happens to me, invariably somebody in my writers group will say, “What happened? The first version was so much better.” If I did not save the first version, it’s gone. It’s almost impossible to recapture the freshness turn the butter back to cream, so to say.


My bro-in-law tells us this story. He used to work in Merchant Navy in his younger days. Every time the ship docked in port and crew members went ashore they had to sign themselves out in a ledger. Next to their name they wrote the words “IN PORT” so others knew they had left the ship. Now, there was this Chinese cook. Let’s call him Wong. Wong spoke no English and knew just enough alphabets to sign the ledger. One day bro-in-law looks in the ledger and here is what he finds:

First day Wong writes:  IN PORT

Second day Wong writes: NI PORT

Third day Wong writes: NI PORG

From IN PORT to NI PORG!! 

This may be a stretch, but the point I am trying to make is this:  if you obsessively reshuffle words and piranha-nibble your writing, you can lose the sense of what you were writing about somewhere along the way. It happens in subtle stages. So instead of being safely IN PORT you could be floating in NI PORG!  Does this make even sense? Well, whatever.

And here’s my parting advice: never rewrite on an empty stomach and always drink plenty of tea.

Have you beaten your writing into butter? Instead of smooth sailing have you been marooned in NI PORG? Are these silly questions? You decide.

Cheers and have a good weekend!

Stretching truth into stories

A cabin in the woods. So pretty by day and so creepy by night!
Oma when she was eighty, just before she died.

I love a good ghost story, don’t you? So gather around folks and get yourself some tea because I am going to tell you one. It happened  to my mother: we call her Oma. This story got written up in a Bengali magazine and made Oma a minor celebrity. She told it over and over to an expanding circle of fans, right up to the time she died. She was eighty and almost completely blind, by then. The story is called The Apple Pie Ghost.

The historic town of Julian is located 50 miles northeast of San Diego.

Oma visited us in America in fall of ’96 from India. We took her on a road trip to California and spent a night in the tiny historic town of Julian, 50 miles northeast of San Diego. Julian is a postcard-pretty town, famous for its apple orchards. There are big pine forests and lovely lakes. We rented a cabin in the woods which we booked through the internet. The cabin looked rustic and comfy in the photos. There was a tree growing out of the floorboards and right through the roof of the front porch! It was so quaint and charming. We paid the owner (a Mrs. Fisher) with a credit card over the phone. She lived in San Diego and we could tell from her voice she was an elderly lady. “The keys are in the bar-b-que inside a coffee can, ” she said. “Put it back in the same place when you leave.”

Julian, California is famous for its apple orchards

The cabin was in a dense wooded area, rather difficult to find as the road was overrun with bushes and the marker hardly visible. It was a creaky old thing, badly in need of repair. When the wind blew the entire structure (thanks to the tree growing out of its roof) shuddered and groaned.

We had lunch in town and went for a walk. Mom got worn out and wanted to nap so we dropped her back at the cabin and hubby and me took off to fish in the lake. The sun was just sinking over the treetops when we packed up. We stopped en-route to pick up pizza before heading back to the cabin. When we arrived we found the lights blazing and Oma waiting at the door. She looked wide-eyed and anxious.

“Quick!” she said. “Something happened.”

 HERE IS OMA’S VERSION OF WHAT HAPPENED When I woke up. it was dark. I called out your names wondering if you were back. When I heard no answer, I groped my way to the living room and tried to find the light switch. Something in the living room made me feel terribly uncomfortable– like there was somebody there– a presence of sorts. Thank god I found the switch and turned on the lights. The room empty. I decided to watch some TV so I picked up the remote but when I went to sit in this big blue chair, I felt like somebody was pushing me out! I tried to sit again and I felt once more that violent resistance. It was most odd so I just went and sat down on the sofa. Suddenly I noticed a strong smell  permeating the room. It was cinnamon and apples– the smell of freshly baked apple pie! I opened the oven and peeked inside. The oven was cold and there was nothing there. The windows were closed and there were no other houses around, so the smell could not be coming from outside. I was puzzling over this, when I heard a  scratching on the kitchen screen door and saw a cat yowling outside trying to get in. It was all very bizarre. First that ‘thing’ not letting me sit the blue chair, then the smell of fresh apple pie and now the cat! To calm myself, I closed my eyes and tried to meditate. Next thing I knew you two were back.

Mom and me at the rickety cabin the morning after the apple-pie ghost incident. Nobody got much sleep that night!

Hubby and me did not know what to make of it. (FYI Oma does not believe one iota in ghosts. She’d probably smack a ghost on the nose if she saw one) But given that she was alone in a creaky old cabin in the middle of the dark woods, it was  possible her imagination went a little awry. I told her so.

“It was not my imagination,” she retorted indignantly, “And don’t treat me like an old woman.” So we left it at that.

OMA’S VERSION (continued): “The next day before we headed out to San Diego we stopped downtown for early lunch at this old-fashioned American diner. It had black and white linoleum checkered floors and antique bottles decorated the windows. The waitress was a chatty lady who urged me to try a slice of their famous apple pie. She asked where we were staying.

“Fisher Cabin,” my son-in-law replied, “up by the lake.”

“He died recently, didn’t he ? Mr Fisher?” The waitress asked.

We didn’t personally know them, we told her.

“They were a nice couple,” the waitress continued. “Regulars at this diner.  Mr. Fisher loved our apple pie. He would always take a whole pie home with him.”

(This ends Oma’s version of The Apple Pie Ghost story. Add some twilighty music here if you like!)

As The Apple Pie Ghost made its rounds, Oma’s fan base grew and the story plumped  a little. The night became moonless and foggier, the cabin creakier, a few owl hoots got thrown in and the cat turned into sinister black feline with monstrous yellow eyes. Oma’s  daughter and son-in- law (hubby and yours truly) were described as a rugged. National Geographic type of people with a penchant for extreme adventure who had gone mountaineering (not nature rambling to pick pine cones, ladies and gentleman) leaving a brave old lady alone in the cabin. The brave old lady –who did not know fear, having encountered leopards and tigers in her tea garden days– had just returned from an evening walk (not woken up from a snooze, excuse me). The story got more layered and delicious until it was practically falling off the bone. The audience was drooling. Plenty of tea was drunk in the course of this story and cups lay helter-skelter on the floor. When Oma delivered the punch line (Then the waitress said “Mr. Fisher loved our apple pie. He always took a whole one home with him) – she did it with the élan of a sous chef flipping a large omelette in a very tiny panthe fans gasped en-masse and a delicious shiver went through the group. Oh yes, Oma knew how to tell her stories. She left her audience reeling.

(Added on 5/26) Since we are talking of ghosts, I had to include this pix: “The Ghost of the Hoogly” sent in by friend Rahul Dey who writes, “May I remind you this is not photoshopped as I don’t have Adobe. It’s the real one! This  ghost often hops from boat to boat to look for the boatman who killed him and ran away with his  wife.”  Shona’s disclaimer: BELIEVE AT YOUR OWN RISK FOLKS! I can’t say I am convinced!

When I reread the story in the Bengali magazine long after she died, I thought, wait a minute, this is all too pitty-pat, too tidy. I wonder what really happened? By then I had  Oma’s version buzzing in my brain and the real facts of the case had fizzled out. I did not want to be the big killjoy and add a spoiler:  after all, The Apple Pie Ghost was Oma’s path to stardom– it made her a celebrity. All her audience really wanted was the razzle-dazzle of a magic show, not a deconstruction of the sets backstage.  But I had to find out, just to satisfy my own curiosity.

So I consulted my hubby who, if you must know, is not prone to wild imaginings like the womenfolks in my family. Here are bones of the story as verified by him.

Oma was left alone in the cabin (TRUE). She felt uneasy for some reason (TRUE). When we returned she told us about the apple pie smell and the cat at the door (TRUE).

(Flash forward to the diner scene, if you will.)

The waitress mentioned Mr. Fisher had just died (TRUE). The Fishers were regulars at the diner (TRUE). The diner was famous for its apple pie (TRUE)

(Now here is the dubious bit).

The waitress said Mr. Fisher loved their apple pie (FALSE). Mr. Fisher always took home a whole apple pie (FALSE). The truth was the waitress asked if we wanted more coffee and left and Oma pushed around the apple pie on her plate, piecing together a story.

If mom was alive she would kill me for botching The Apple Pie Ghost. Now why would I want to do that? Why would I trade so much joy, so much tea, such sweet bonhomie and such shivers of excitement for few grains of truth? Oh pleeze….

So cozy up folks, let’s get ourselves some tea and let’s share stories. Have you ever stretched truth into fiction? Please take me with you. I will happily suspend disbelief and sign up for the ride.


The very best Apple Pie recipes 
Tourism information about Julian California


If you like tea, ghosts and stories you may like my upcoming novel Teatime for the Firefly. You can read more about it HERE.  I am represented by April Eberhardt Literary.